Cairo Bbq Sauce Recipe. This is not the exact recipe. It’s still very basic and can still be used as a sauce base but it has some more flavor elements to start with.
Ingredients for asian bbq sauce: Bring mixture to a boil, reduce heat to simmer. Ditch the bottled stuff for these homemade bbq sauce recipes from food network, ranging from authentic memphis or kansas city style to unusual sweet, spicy variations.
Ingredients for asian bbq sauce: 1/3 cup margerine or butter. I highly recommend putting this on the stove in a saucepan and letting it come to a boil for about one minute.
There's Really No Need To Put This In A Blender, Just A Bowl.
Smoked in the same was as it was 35 years ago when i was just a kid and used to go to lunch there with grandpa. 1 1/2 cup cairo bbq sauce. It served on toasted/ grilled bread instead of buns/rolls which we liked.
Smoked Paprika, Black Pepper, Worcestershire Sauce, Water, Apple Cider Vinegar And 8 More.
The original recipe, in case you loved that, was 1 and 1/2 cups ketchup, 1/4 cup yellow mustard, 1/4 cup honey, a pinch of salt. It is especially delicious on pork shoulder, pork butt, fresh ham, pork steaks, chops, ribs, chicken, turkey, and wild game. Big bob gibson's white bbq sauce copycat.
Cook Uncovered, Stirring Frequently, For 1 Hour 15 Minutes.
And if it is there be sure to buy yourself a bottle for home…if you happen to live in the chicago or northern illinois area buy me a bottle too, i’d be more than happy to pay you double for it. It’s still very basic and can still be used as a sauce base but it has some more flavor elements to start with. Then take it off the stove and let it cool.
Cairo Barbecue Sauce 1 Cup Flour 2 Tbsp.
Whisk the mustard, maple syrup, brown sugar, apple cider vinegar, lemon juice, ketchup, worcestershire sauce, garlic, onion, salt, and chili powder in a large bowl. Hickory flavored liquid smoke, white vinegar, salt, honey, ketchup and 3 more. Step 1, in a medium saucepan, combine all ingredients.