Karela Nu Shaak Recipe

Karela Nu Shaak Recipe


Karela Nu Shaak Recipe. Heat oil in a pan. Chori (vigna sinensis) is also known as yard long beans, asparagus beans, chinese long beans or snake beans.

Kaju Karela Recipe How to make Kaju Karela nu Shaak
Kaju Karela Recipe How to make Kaju Karela nu Shaak from

Add the squeezed bitter gourd pieces and mix well. Karela nu shaak is a popular gujarati traditional recipe. Add karela, season with salt and stir everything well.

Skip Salt Later In Recipe.

But in this recipe, i share the easiest way without […] Press the karela with your palm and squeeze all the water well. Rajasthani food uses besan extensively along with vegetables and this karela sabzi is one such dish which is packed with flavours.

Gujarati લસણ નું અથાણું બનાવવાની રીત | Lasan Nu Athanu Banavani Rit Recipe.

It also has some nutty flavors from peanut, besan, and sesame. Now cut into thin slices. Combine the karela with salt in a deep bowl, mix well and keep aside for 10 to 15 minutes and squeeze out the excess water from the karela and keep it aside.

Rinse Karela Pieces And Drain The Water.

This will release some water. The ones available in india and the ones i’ve seen in indonesia are really long. Karela or bitter gourd is a very nutritious vegetable but it is often disliked by kids.

Karela Nu Shak Ek Alag Rite.

Heat oil in a pan. This is a quick and recipe for karela and pyaz ki sabzi. Add dry red chilli and mustard seeds.

Next, I Cooked This Vegetable With Some Spices Like Turmeric, Cumin.

Now stuffed masala mixture in the karela. Saute for about a minute. Add karela and turmeric powder.

Leave a Reply

Your email address will not be published.