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Orange Pineapple Cookie Recipe

Orange Pineapple Cookie Recipe

Orange Pineapple Cookie Recipe. 1 cup finely chopped fresh pineapple. Wash the oranges and lemon;

Dimples & Delights Fluffy Pineapple Cookies with Orange Glaze
Dimples & Delights Fluffy Pineapple Cookies with Orange Glaze from dimplesanddelights.blogspot.com

Lightly dust a work surface with flour. ¼ cup splenda no calorie sweetener, granular ; Food coloring of your choice (we did yellow for the pineapple base, green for its stems, pink for the flamingo body with orange legs and an eye) directions:

Add In Powdered Milk And Mix.

Using an electric mixer, beat 2 cups sugar, eggs, 1/2 cup juice concentrate, sour cream, and vegetable oil. Cream shortening and sugars together. Clean a pineapple and chop it finely.

Roll Out Dough To 1/4 To 1/2 Inch Thickness.

Add in egg yolk, vanilla extract and mix again just until well combined. Fold in the cool whip. Cut small round balls from the dough and place it on the baking tray.

For A Finished Look, You Can Also Add Fresh Orange Slices And Pineapple To The Glass Or As A Garnish.

Drop by spoonful onto greased baking sheet. Preheat oven to 350 degrees. Boil together the pineapple, sugar, orange zest and juice gently for about 10 minutes:

Preheat Your Oven To 350 Degrees F (180 Degrees C) And Place The Oven Rack In The Center Of Your Oven.

Preheat the oven to 325 degrees f (165 degrees c). Add nuts and flavoring, mix well (yes, again). In a blender, combine pineapple, orange juice concentrate with juice, rum, sugar, lime juice and ice cubes.

¼ Cup Splenda No Calorie Sweetener, Granular ;

Combine first 5 ingredients in medium bowl; Just fill a pitcher 1/2 to 2/3 with juice and fill the rest of the way with champagne or sparkling wine. Stir flour mixture gradually into pineapple mixture until thoroughly combined.

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