Taco Samosa Recipe. Cut the tortillas into two halves, and fold them like a v, with the front flaps overlapping. For this mexican taco recipe i have used a filling of refried beans, tomato salsa, sour cream and cheese.
The recipe shows how to make taco samosa, representing a mingling of the two cuisines. Taco is a traditional mexican recipe of corn tortillas stuffed with a various types of fillings. To prepare this tortilla samosa recipe, i boiled potatoes, then saute them in onion, garlic, ginger, curry, and added peas.
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This Westernised Samosa Will Break The Monotony As It Can Be Served As A Unique Appetiser Or Evening Snack.
Cut a tortilla in half, and in a separate bowl, mix together the flour and water to create a slurry. Place one rolled taco in the frying pan and press with a skimmer, turn and fold in half. Add goya sauce, mix well together.
Heat The Oil In A Heavy Bottom Pan Over Medium Heat.
Add shredded chicken, fajitas spices and crushed tomatoes. For this mexican taco recipe i have used a filling of refried beans, tomato salsa, sour cream and cheese. If playback doesn't begin shortly, try restarting your device.
Manjula Jain, A Food Vlogger Shares The Recipe Of Taco Samosa On Her Youtube Channel, 'Manjula's Kitchen'.
In a large skillet, heat 3 tablespoons oil over medium heat. These taco samosas are the bomb! Add potatoes and cook until potatoes start to cling to the skillet, about 5 minutes.
Take Oil In Kadai In Medium Flame.
Prepare the samosas (can be baked at 350 degree f or deep fried). Doing this it will become taco shape. टैको समोसा बनाने की सामग्री taco samosa recipe.
For A Triangular Cone And Fill The Tortilla With The Shredded.
This was one of the best tasting filling combination and was liked by everyone at home. Set aside to cool slightly. Cover and cook on low flame till cauliflower is soft.